Franky Masala

Every Mumbaikar has a Tibbs memory. That first bite of a hot rolled franky, the spiced aloo filling, that sprinkle of masala before it gets rolled tight. Realm's Franky Masala is built to bring that back at home.

Sprinkle on your filling, your rolls, your wraps.

Recipe tip (Not your Tibbs Franky): Marinate paneer cubes in yoghurt, ginger garlic paste and a little oil. Cook on a hot pan till golden. Warm a roti, spread green chutney, add the paneer, sliced onions and capsicum. Sprinkle Realm Franky Masala generously before rolling. A Franky that goes well beyond the streets.