Rajwadi Garam Masala

Rajwadi. This is not your everyday garam masala. Inspired by the rich, aromatic spice traditions of Rajasthan's royal kitchens, this blend is deeper and more fragrant than a standard garam masala. 

Use it in rich curries, subjis, and any recipe that deserves something extraordinary.

Recipe tip:  Slice bhindi and onions thin. In a hot pan with oil, fry the onions till golden, add the bhindi and cook on high heat without stirring too much so it stays crisp. Season with salt and half a teaspoon of Realm Rajwadi Garam Masala right at the end. Simple ingredients, one good masala.